Details
By Ginette Mathiot
French food writer Ginette Mathiot responsible for one of the best-selling home-cooking books in France for over 90 years, presents a collection of more than 170 of the finest French dishes selected from her works (Ratatouille, Vol-au-vent, Vichy carrots, Tarte Tatin to name a few). Classic French Recipes is the ultimate guide for home cooks preparing French cuisine the French way.
Details
By Ginette Mathiot
French food writer Ginette Mathiot responsible for one of the best-selling home-cooking books in France for over 90 years, presents a collection of more than 170 of the finest French dishes selected from her works (Ratatouille, Vol-au-vent, Vichy carrots, Tarte Tatin to name a few). Classic French Recipes is the ultimate guide for home cooks preparing French cuisine the French way.
