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MARCH PANTRY Organic Extra Virgin Olive Oil

MARCH PANTRY Organic Extra Virgin Olive Oil
Harvested and Produced in California

Made exclusively for MARCH by Katz Farm.

This special bottling was harvested late October through November 13th in Fall 2016.

The blend exhibits big, bold flavors with aromas of artichoke and fennel with hints of herbs and spice. The finish exhibits a nice, peppery bite in the back of the throat, sign of the high quality of the oil and the presence of healthy polyphenols. This is a beautifully balanced blend that will show best when used to finish and flavor dishes. The simpler the dish, the more the quality of this oil will shine.

Contents: 50% Frantoio, 40% Leccino, 5% Taggiasca 5% Maurino.

Certified organic by CCOF (California Certified Organic Farmers), certified as Extra Virgin Olive Oil by the CCOC (California Olive Oil Council)

250 ML.

8.5"T x 1.75"W x 1.75"D

This item is excluded from international shipping.

Product code:10462